Lazy Budget Chef: June 2019

Friday, June 21, 2019

Pineapple Spoon Cake Recipe

I usually wait for an invitation to a cookout, BBQ, or party to bake. It’s not that baking is hard. It’s more eating one piece of homemade cake and sharing it with friends and not the entire cake by myself!

I wanted to make a cake that is so delicious that my friends at the cookout and BBQ party wouldn’t realize that it is dairy free so I can enjoy it too. Generally I just swap out the cow milk with almond milk until I remembered someone with a nut allergy was going to be there as well as someone with an egg allergy.

Can you make a crowd pleasing cake that is also dairy, egg, and nut allergy friendly? Yes you can if you make my pineapple spoon cake recipe! 


This cake recipe is perfect for potlucks because it also travels well especially if you use a glass baking dish with a lid like this one that way you don’t have to worry about the glaze leaking out from under plastic wrap that doesn’t stick to anything but itself. (Disclosure: I am including affiliate links to the items I used for your convenience.)

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How to Make Dairy, Egg, and Nut Food Allergy Friendly Pineapple Spoon Cake Recipe