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Blueberry Yogurt Popsicle Recipe

Homemade Popsicles are all the rage in food circles this year. They blow those plastic tubes of neon colored sugar water Popsicles out of the water! I officially declare 2011 The Summer of the Popsicle. It's a nice follow up to 2010 The Summer of the S'more. My family discovered frozen fruit bars last summer. I felt better about serving a snack that is fruit and juice. It became spendy because a box of frozen fruit bars never lasted more than a few days after I brought it home from the store. Lo and behold, the winter holidays dropped a family gift of a set of  BPA free plastic Popsicle molds similar to these down our chimney. Thanks, Santa me! ( Disclosure: I am including affiliate links for your convenience. ) Last week Mother Nature turned off the cold and turned up the heat to full blast. Ahhhh, a nice homemade frozen fruit bar would be refreshing in this weather.     Save this homemade popsicle recipe to your Pinterest boards for later! Share it with your friend

How to Make Homemade Baking Powder

I wanted to make cornbread and found out mid recipe that I didn’t have baking powder.

Naturally I was baking after a late dinner and most of the stores were closed.

What to do? What to do?

Learn how to make baking powder from pantry ingredients of course!

Here’s how.

Homemade Baking Powder Recipe

Pin this recipe hack for later!

To make one teaspoon of baking powder you will need: 

 

1/2 Teaspoon cream of tarter

1/3 Teaspoon baking soda

1/8 Teaspoon salt

How to Make this Recipe

 

1. Thoroughly mix the ingredients in a small bowl.

2. Ta da! You made baking powder!

The only downside to homemade baking powder is you can’t make it up ahead of time and store it in your pantry for later because it doesn’t store well. Fortunately this 3 ingredient baking powder hack is so quick and easy you won’t have to!


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