Coffee and whole wheat toast are one of my breakfast mainstays. St. Patrick’s Day is coming up so why not whip up a loaf of Irish Soda Bread one of the greatest gifts this Lazy Budget Chef (who can’t proof bread to save her life) has ever known – the bread machine. As luck would have it I have more whole wheat flour than white and more raisins than normal because I went to a bulk bin without a container and bought more raisin than I thought. No problem. I’ll make a Irish style whole wheat bread featuring those those happy raisins sitting in my kitchen. I am using the bread machine to make and proof the dough for this recipe and baking the bread in the oven because I want the round shape of a traditional Irish style bread. You can bake it that way or you can bake the whole wheat Irish bread from start to finish in a bread machine. It will taste just the same although I personally think baking bread in the bread maker makes it a little more dense than when I bake bread machine do
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You should come link this up to my weekly Thursday Making It With Allie Link Party! I think it would make a Fabulous addition!
AllieMakes.Blogspot.com
Shirley
I've never tried making curry, but am interested in it. I happen to have a couple of pumpkins lying around here too. Their days are numbered.
Thanks for adding this to Midnight Maniac Meatless Mondays!
♥ Rebecca Jean
Midnight Maniac
Amie @ http://kittycatsandairplanes.blogspot.com/
-Krystal @ recipesofacheapskate.blogspot.com
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