I learned just how easy it is to make cranberry sauce the year Husband and I threw a Thanksgiving dinner for some international grad students. We wanted the dinner to be as traditional as possible because we were introducing them to their first American holiday.
Cranberries. Water. Sugar. That's it.
We've been making cranberry sauce from fresh cranberries ever since.
In a house with two daring foodies with a large spice rack, it didn't take long for Husband and I to start tweaking the basic cranberry sauce recipe into a fantastic and still easy spiced cranberry sauce recipe.