Featured Post

Quick and Easy Corned Beef Hash Recipe

I had some leftover corned beef in the refrigerator that was too much for one person to eat and a bit too little to reheat and serve by itself for dinner. I also had a few potatoes in the pantry that I needed to use and decided to get these two crazy kids together and made corned beef hash for dinner! Cooking with Leftovers Recipe: Corned Beef Hash Recipe Save this recipe to your Pinterest boards for later! Share it with your friends!

Coconut Caramel Popcorn

My friend Tamara of the Lead Safe America Foundation proves that healthy and organic food doesn't mean you have to deprive yourself or your kids of low cost yummy snacks! Especially when it is a sweet twist on one of my favorite snacks...popcorn! 

So we're broke and we eat all organic food. The reason for both is the same, our children got lead poisoning (which was very expensive to deal with) and, as a result, we can't bear the thought of burdening them with additional chemicals from conventional (non-organic) foods. We also keep a mostly-vegan household, which can make things even more challenging in slim times!

how to make coconut caramel flavored popcorn at home
Pin this recipe for later!

Sometimes the cupboards seem bare but there are actually really yummy things in there - it's just a matter of mixing them together in just the right way. 

My mother is a honey farmer (honey is one our few breaks from "pure" vegan tradition), so no matter how little we have in the cupboards, we almost always have honey.  

Our substitute (generally) for butter is coconut oil - extra virgin, cold pressed, organic coconut oil! Yum!

.... and a regular treat for a family with four children - especially  when things are tight - is POPCORN!  Always exciting and always interesting because it is both an activity (watching it pop) AND a food!

So - one day - when the cupboard seemed bare - I invented the following delight....

Coconut "Caramel" Popcorn Recipe

1. Put a small saucepan on the stove - melt 1/2 cup coconut oil together with 1/2 cup honey on very low heat. Once it is thoroughly melted, mix it together a bit. It will be kinda like oil and vinegar - with the two substances very separate when hot - so let cool a few minutes and then mix again. Add a teaspoon or two of organic vanilla and a 1/2 teaspoon of sea-salt. Mix well again (with a fork or small whisk) and let sit on the stove (with the heat off.)  The mixture will still be a little transparent -  if not fully transparent.

2. Pop your organic popcorn - we use a hot-air popper and fill a huge mixing bowl with popcorn.

3. As your popcorn pops your coconut-vanilla-honey mixture will start to get milky as it cools - mix it together now as the ingredients will now stay mixed as they get cooler. The consistency when this is ready to drizzle over your popcorn will be like a thick syrup and it will be a consistent light milky honey color.

4. If you have a second large bowl - drizzle about half of the honey mixture all over the inside of the second large bowl and swirl the bowl around a bit so the mixture is fully covering the inside of the bowl. Put the popcorn in this second bowl and then drizzle the rest of the honey mixture (slowly) over the top... use a large wooden or metal mixing spoon to toss the popcorn in the honey like you would toss a salad. 

5. Eat up!  

For less sticky popcorn you could put in the fridge for a little bit to cool it down quicker.

As an added twist - on step one - after the honey and coconut oil are mixed together add two tablespoons of peanut butter (in addition to the vanilla and salt) and keep on the stove (over very low heat) until that is melted and well mixed in as well.

YUM YUM YUM!



From Tamara Rubin
Mom of four boys
Executive Director
Lead Safe America Foundation
MisleadMovie

Did you like this post? Get more like it by subscribing to the Lazy Budget Chef RSS feed or by subscribing to Lazy Budget Chef by email.

Comments

Liberty said…
We eat popcorn all the time - in fact it's our standard supper on sunday nights!
This looks so easy I don't even have to print it out.
blessings
http://bit.ly/9uCyuK
Anonymous said…
I love popcorn but can never get it to taste any good unless i use the packets :p
I would love for you to share it at our link party
http://live-love-laugh-interiordesign.blogspot.com.au/
This sounds so tasty! Popcorn is our favorite snack!
Jane said…
This sounds so good! Popcorn is a cheap but fun snack. Since I have been grain free for almost a year, I haven't had popcorn in a while. I'll have to try it and see how it goes -- my hubby loves popcorn!!
Unknown said…
Our family just loves popcorn!
My husband is the official popcorn popper. And we always us Orville Redenbacher movie theater popcorn.
Sandra said…
This sound delicious, we love popcorn. I'm going to have to try this one too :)
Unknown said…
I love all THREE of these foods! What a fantastic combination :)
Chaya said…
I love that you turned simple popcorn into a super treat. It is being featured at the Recipe Box. Thanks for sharing it with us.